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和食の伝統を活かした食育総合カリキュラム : その開発と実践
https://kokushikan.repo.nii.ac.jp/records/10786
https://kokushikan.repo.nii.ac.jp/records/10786392ec5fd-a763-4c84-8ad6-fc1390e136fc
名前 / ファイル | ライセンス | アクション |
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本文 (1.3 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2016-09-12 | |||||
タイトル | ||||||
言語 | ja | |||||
タイトル | 和食の伝統を活かした食育総合カリキュラム : その開発と実践 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | The Nutrition Education Curricurum for the Integrated Studies Using Japanese Traditional Food : From the Practice and the Development of the curricurum | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
千葉, 昇
× 千葉, 昇 |
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著者ID | ||||||
内容記述タイプ | Other | |||||
内容記述 | 9000016583095 | |||||
書誌情報 |
初等教育学研究論叢 en : SHOTO KYOIKUGAKUKENKYU RONSO 巻 1, p. 66-76, 発行日 2015-12-20 |
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出版者 | ||||||
出版者 | 国士舘大学文学部教育学科初等教育専攻 | |||||
ISSN | ||||||
収録物識別子タイプ | PISSN | |||||
収録物識別子 | 2189-9169 | |||||
NDC | ||||||
主題Scheme | NDC | |||||
主題 | 596.21 | |||||
NDC | ||||||
主題Scheme | NDC | |||||
主題 | 374.97 | |||||
フォーマット | ||||||
内容記述タイプ | Other | |||||
内容記述 | application/pdf | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |